We
have an established 3 acre property
with a small olive grove (50 trees)
and a formal herb garden.
We
are in transition to organic certification
under OFNZ and are happy to discuss
organics and sustainable farming with
you.
We
grow vegetables using a permaculture
system and raise chickens, bantams
and Wessex saddleback pigs.
Your wake up call in the morning will
be the cockerels screaming “good
morning” to one another. It
is OK to go back to sleep –
you are here for a rest.
On a hot
day, the mature oak trees provide
a cool environment to sit under or
to enjoy a rest in the hammock.
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