We have an established 3 acre property with a small olive grove (50 trees) and a formal herb garden.

We are in transition to organic certification under OFNZ and are happy to discuss organics and sustainable farming with you.

We grow vegetables using a permaculture system and raise chickens, bantams and Wessex saddleback pigs.

Your wake up call in the morning will be the cockerels screaming “good morning” to one another. It is OK to go back to sleep – you are here for a rest.

On a hot day, the mature oak trees provide a cool environment to sit under or to enjoy a rest in the hammock.

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